Transcript: Vancouver
(music plays)
On a chopping board, string beans spell "Kid Diners."
Xander says YOU'RE
WATCHING KID DINERS!
Xander is around 11, with short blond hair and wears a colourful checked shirt.
The announcer says HEY KIDS,
COME JOIN ME IN THE KITCHEN!
Kids say INSIDE ACCESS!
(UPBEAT MUSIC)
A caption reads "Aynalem."
Aynalem is around 12, with long curly brown hair with bangs in a ponytail. She wears a white tip and a white cardigan.
Aynalem says I LOVE IT!
Clips show images of the kids making all kinds of foods.
The caption changes to "Xander."
Xander cuts a pizza and says OH, I WANT
TO EAT IT RIGHT NOW!
THAT LOOKS SO GOOD!
In animation, a cat and a dog chop the words "Kid Diners" out of food on a cutting board.
Kids shout WE WONDER!
Xander says I'M XANDER, RIGHT
NOW ON KID DINERS
AYNALEM AND I ARE IN
VANCOUVER, BRITISH COLUMBIA,
TRYING FOOD WITH A KICK.
Sander sneezes and says SORRY.
A cook says YEAH, PEPPER POWDER.
Xander says A SPICY KICK.
AYNALEM TELLS A JOKE.
Aynalem says I THOUGHT THIS LAMB
WOULD TASTE BAAAD,
BUT IT ACTUALLY
TASTES PRETTY GOOD.
Xander says AND IT FALLS FLAT.
YOU'RE WATCHING KID DINERS.
An animated map shows the location of Vancouver.
Different kids appear inside an animated plate.
A girl with curly brown hair says MY FAVOURITE ASIAN
FOOD IS DUMPLINGS.
A girl with straight brown air in a bob cut says I THINK CHINESE FOOD
AND KOREAN FOOD.
The girl with curly brown hair says I'VE NEVER HAD SUSHI.
A girl with red hair and bangs says I LIKE SPICY FOOD.
A boy with curly brown hair says I'M NOT A SPICY KIND OF GUY.
Xander says VANCOUVER HAS A TON
OF MULTICULTURAL RESTAURANTS,
INCLUDING ASIAN ONES, AND
WE'RE GOING TO CHECK THEM OUT.
Aynalem says WE'RE IN
VANCOUVER, BRITISH COLUMBIA.
Xander says TO LEARN ABOUT
FOOD FROM ASIA.
Aynalem says ASIA IS A CONTINENT.
Xander says THAT MEANS IT'S ONE
PLACE BUT WITH A WHOLE BUNCH
OF OTHER COUNTRIES.
Asia appears in red on an animated globe.
Xander says AND EACH ONE HAS ITS OWN FOOD.
Aynalem says THERE'S
SO MANY FLAVOURS.
Xander says HEY, IT'S
OUR FIRST STOP.
Aynalem looks at the camera and says YOGI'S KOREAN
SNACK BAR!
Xander says WHO ARE YOU
ALWAYS TALKING TO?
Aynalem says HEY, JAY.
Xander says HEY, JAY.
Jay is in his thirties, clean-shaven and wears glasses, a black T-shirt, a blue apron and a black cap hat.
Aynalem says SO, WHAT ARE WE
GONNA MAKE TODAY?
Jay says YOU GUYS LIKE SUSHI?
Aynalem says YEAH.
Jay says YEAH.
Jay says BUT KOREAN SUSHI IS DIFFERENT
THAN JAPANESE SUSHI.
YOU WANT TO MAKE ONE?
Aynalem says YES, I DO.
Xander says SURE.
Jay says LET'S DO IT.
The kids say ROCK, PAPER, SCISSORS.
Xander says LOOKS LIKE
YOU GO FIRST.
Jay says GOT YOUR GLOVES ON, HOLD
THE RICE, MAKE A BALL.
Aynalem says LIKE THIS?
Jay says YEAH.
Aynalem says THAT'S A
LOT OF RICE.
Jay says SEAWEED.
Aynalem says PUT IT IN THE MIDDLE?
Jay says YOU PUT IT IN THE
MIDDLE, NOW SPREAD IT.
Xander says AYNALEM IS MAKING
KOREAN SUSHI.
Aynalem says SO FAR IT LOOKS
LIKE JAPANESE SUSHI.
Jay says IT LOOKS LIKE IT, BUT
IT'S TOTALLY DIFFERENT.
Xander says WHAT DO YOU
GUYS CALL IT?
Aynalem says WE CALL THIS KIMBAP.
Aynalem says KIMBAP.
Xander says KIMBAP.
Aynalem says WE'RE MAKING KIMBAP.
Jay says SPINACH FIRST,
AND PICKLED RADISH.
Xander says PICKLED RADISH?
Jay says RADISH, YES.
Xander says RADISH, OKAY.
Jay says YOU LIKE HAM?
An animated pig pops up on screen.
Xander says SURE, YES.
DOESN'T LOOK LIKE
JAPANESE SUSHI ANYMORE.
Aynalem says NO.
Jay says CARROTS, SOME BURDOCK.
Aynalem says WHAT'S A BURDOCK?
Jay says IT'S A ROOT VEGETABLE.
IT'S, UM, ASIAN RADISH,
SOME FISH CAKES,
AND LET'S JUST START TO ROLL
IT, STARTING FROM THE END,
FOLD LIKE THIS.
Aynalem says AND SQUEEZE IT?
Jay says YEAH, SQUEEZE
IT, YEAH.
Aynalem says LIKE THAT?
Jay says MM-HMM, SQUEEZE,
SQUEEZE.
Aynalem says OH, IT'S SO PERFECT.
A LITTLE SESAME OIL.
Jay says MAKE IT SHINY.
Aynalem says I NAILED MY KIMBAP.
Xander says I GOT MY GLOVES.
SO, SO NOW
IT'S MY TURN.
Xander has trouble putting on the latex gloves.
Xander says SERIOUSLY, THESE
GLOVES, RIDICULOUS.
OKAY, LET'S JUST.
OKAY, COME ON,
THERE'S GOT TO AN EASIER WAY
TO PUT THESE THINGS ON.
He blows in them and says I DID IT, SORT OF.
Aynalem says WOO-HOO!
Xander says YES, LET'S MAKE
SOME SUSHI.
Jay says KIMBAP.
Xander says KIMBAP.
Aynalem says NOW XANDER'S
MAKING KIMBAP.
Jay says AND YOU LIKE CHEESE?
Xander says I LOVE CHEESE.
KIMBAP CHEESY STYLE.
CARROTS?
Jay says CARROTS, YES.
BURDOCK.
Aynalem says BURDOCK.
SO, DID YOU EAT THIS
WHEN YOU WERE A KID?
Jay says YES, 'CAUSE MY MOM ALWAYS
COOKED THIS FOR ME.
SEE, LOOK AT THAT.
OH, MY GOD, IT
STARTED OPENING.
Xander says NEED MORE OIL?
Jay says NO, THIS ONE,
YOU FAILED.
Xander says OH, IT'S SUPPOSED
TO STAY TOGETHER.
I FAILED AT CREATING KIMBAP.
IT'S NEVER BEEN MY BEST CLASS.
IT'LL WORK.
Aynalem says THOSE LOOK BEAUTIFUL.
Jay says BEST PART NOW,
WE GO EAT IT.
Aynalem says YEA!
Xander says YEA!
An animated robot pops up and says THIS LOOKS DELICIOUS.
They sit at the table.
Aynalem says AND WHAT'S IN THAT?
Jay says THESE ARE KIMCHI.
IT'S KOREAN STYLE
PICKLED VEGETABLE.
KIMCHI IS MOST COMMON
DISHES IN KOREA.
Xander passes Aynalem the chopsticks and says THERE YOU GO.
Aynalem says THANK YOU.
I DON'T HOW TO
USE A CHOPSTICK.
I'M REALLY
BAD AT IT.
SO LIKE THIS?
YOU SHOULDN'T
WATCH US.
Jay says YOU CAN USE
YOUR HAND.
Aynalem says OH.
MMMM.
Jay says HOW'S IT TASTE?
Aynalem says REALLY GOOD.
Xander says MAN, I'M DIGGING KOREAN FOOD.
Aynalem says BUT THIS IS AMAZING.
HMM, KIMCHI.
KIMCHI IS ACTUALLY PRETTY GOOD.
IT'S A BIT SPICY,
BUT IT'S GOOD.
Xander says YEAH, IT'S ALL GOOD.
HOW DO YOU SAY
DELICIOUS IN KOREAN?
Jay says MASHISOYO.
Aynalem says MASHISOYO.
Xander says MASHISOYO.
Aynalem says THAT WAS AWESOME, BUT NOW
IT'S TIME FOR ME AND XANDER
TO GO AND MEET OUR OTHER CHEFS.
Xander says I THINK I'M GONNA
DO MORE KOREAN.
THIS IS CHEF
LAWRENCE FROM CHEWY PEPPERS.
Lawrence is in his thirties, clean-shaven and with short straight black hair. He wears black a blue and white striped T-shirt and a black chef’s coat.
Xander says HIS RESTAURANT IS FULL
OF KOREAN HOME COOKING.
BUT FIRST, WE'RE GOING
ON A FOOD ADVENTURE.
WE'RE HEADING TO A KOREAN
GROCERY STORE TO PICK UP SOME
SUPPLIES FOR SPICY RICE CAKES.
WOW, THIS IS A
REALLY BIG STORE.
MAN, THIS STORE HAS
A LOT OF STUFF IN IT,
SO MANY AISLES.
Lawrence says OKAY, THEN LET'S GET TO
THE SPICE AISLE RIGHT AWAY.
Xander says IS KOREAN FOOD
REALLY SPICY?
Lawrence says YEAH, I MEAN IT CAN BE
VERY SPICY, OR MILD SPICY.
SO, WE'RE GONNA NEED
SOME SPICY PEPPER POWDER,
AND WE'RE GONNA
GET SOME SUGAR.
Xander says GREAT.
Lawrence says AND SOME SOY SAUCE.
Xander says THE KOREANS HAVE
DIFFERENT WRITING THAN
JAPANESE OR CHINESE.
Lawrence says SO, THIS IS GOCHUGARU.
Xander says GOCHUGARU.
Lawrence says YEAH.
GOCHU MEANS PEPPER, AND
THEN GARU MEANS POWDER.
OKAY, NOW I'LL SHOW YOU
WHERE THE RICE CAKE IS.
I'M USING FRESH
ONES EVERY MORNING,
BUT THESE ONES YOU CAN
EASILY GET AT THE MARKET.
THERE IS DIFFERENT TYPE OF RICE
CAKES HERE, LIKE ROUND THAI,
AND THERE IS SLICED
THAI, SMALL SIZE,
THE BIG ONES
LIKE THIS, YEAH.
SO, WE'RE GONNA USE
THESE TWO TODAY, YEAH.
Xander says WHY AREN'T THEY RICE?
Lawrence says THEY ARE ALL RICE.
Xander says BUT THEY LOOK
LIKE NOODLES.
Lawrence says OH, YEAH, BECAUSE
JUST LIKE A PASTA,
THEY MAKE IT INTO CERTAIN FORMS
THEY LIKE, IT'S CONDENSED.
Xander says SO, IT'S
NOT REAL CAKE?
Lawrence says IT'S NOT A CAKE.
Xander says OKAY.
Lawrence says THEY CALL IT RICE CAKE,
BUT IT'S NOT A CAKE.
An animation shows a cat in the kitchen.
An announcer says LET'S TALK ABOUT RICE!
RICE IS A GRAIN THAT IS
GROWN ALL OVER THE WORLD,
ESPECIALLY IN ASIA.
RICE GROWS IN FIELDS
COVERED WITH WATER.
THERE'S A BUNCH OF DIFFERENT
TYPES OF RICE GROWN, TOO,
LIKE BROWN RICE, WHITE RICE,
LONG, SHORT, ROUND, STRAIGHT,
BASMATI AND JASMINE
ARE JUST A FEW.
THERE ARE SO MANY MORE.
NUTRITIONALLY, RICE HAS ALMOST
NO FAT AND HAS A SUPPLY OF
CARBOHYDRATES TO KEEP YOU
STRONG AND GIVE YOU ENERGY
THROUGHOUT YOUR DAY.
Lawrence says SO, WE'RE GONNA GET SOME
VEGGIES HERE, SESAME LEAVES.
Xander says SESAME LEAVES, ARE THEY ARE
FROM SESAME SEED PLANTS?
Lawrence says OH YEAH, YEAH.
IN KOREA THEY USE THEM
QUITE A LOT, YEAH.
MOST OF THE SPICY FOOD
THEY PUT THIS LEAF IN.
FISH CAKES.
Xander says OH.
Lawrence says HERE'S FISH CAKE.
Xander says AGAIN, THAT DOESN'T
LOOK LIKE CAKE.
Lawrence says NO, I THINK SOMEHOW THEY LIKE
TO PUT CAKES IN THE BACK.
THIS IS MADE
OF WHITEFISH.
THEY GRIND IT TOGETHER AND
MAKE INTO SOME KIND OF FORM
AND DEEP FRY THEM.
Xander says THAT'S COOL.
I'LL LET THE
CHEF PAY FOR THIS,
AND THEN WE'RE OFF
TO CHEWY PEPPERS.
(music plays)
Aynalem says HERE IS
CHEF PAUL FROM SPICY 6.
HIS RESTAURANT MAKES FOOD
WITH AUTHENTIC INDIAN SPICES.
Paul is in his forties, with short brown hair and a beard. He wears a white shirt, a black apron and a blue cap hat.
Aynalem says I'VE GOT TO GET
SOME INGREDIENTS,
A WHOLE BUNCH SPICES I NEED.
SO, PAUL HAS SENT ME TO
THIS PLACE THAT SELLS
ALL SORTS OF SPICES.
HELLO.
A man in the shop says HI.
The man is in his fifties, with a brown beard and wears jeans, a pink shirt and a white turban.
Aynalem says MY CHEF TOLD ME TO COME HERE
AND GET A FEW SPICY INGREDIENTS.
The man says AH-HA.
The man says I'VE GOT A SHOPPING LIST.
I HAVE NO CLUE WHERE THEY
ARE, SO COULD YOU SHOW ME?
TURMERIC POWDER, CUMIN POWDER,
CHILI POWDER AND CILANTRO.
Aynalem says YES.
I HAVE NO CLUE WHAT
THESE THINGS ARE,
SO I HOPE THIS GUY CAN HELP ME.
The man says OKAY, WHY NOT WE START WITH
THE CILANTRO, IT'S RIGHT HERE.
Aynalem says OKAY.
The man says THEN I SHOW YOU
OTHER ITEM.
Aynalem says OKAY.
JACKPOT, THIS GUY KNOWS
WHAT ALL THIS STUFF IS.
The man says RIGHT HERE,
THIS IS CILANTRO.
Aynalem says OKAY, WHAT'S THE TASTE?
The man says IT HAS ITS OWN TASTE AND
IT'S MORE LIKE A GARNISH,
LIKE A DECORATION.
Aynalem says OKAY.
NOW SOME SPICES.
SPICY TIME.
The man says YES, YES, WHAT
WOULD YOU LIKE?
SO TURMERIC
POWDER, WHERE IS?
The man says TURMERIC POWDER IS RIGHT HERE,
THIS IS THE TURMERIC POWDER.
The man opens a bin full of turmeric powder.
Aynalem says LOOK AT ALL THESE SPICES,
MMM, SMELLS SO GOOD.
I COULD JUST JUMP INTO
IT AND JUST EAT IT ALL,
BUT I SHOULDN'T BECAUSE
IT'S PROBABLY SPICY,
AND IT CAN GET INTO MY EYES.
OOHOUR, THAT'S
VERY YELLOW.
The man says IT'S VERY YELLOW AND
VERY NICE AND FRESH.
Aynalem says IS IT HEALTHY
FOR YOU?
The man says IT IS VERY HEALTHY.
IT DOES A LOT OF
THINGS FOR YOUR,
FOR YOUR BODY AND THAT
IS GOOD FOR YOUR HEART.
Aynalem says OH, I NEED
CHILI POWDER NOW.
The man says YES, CHILI POWDER IS RIGHT
HERE, IT'S NEXT TO THE TURMERIC.
Aynalem says IS THIS ONE HOT,
SUPER DUPER HOT?
The man says IT'S HOT, CHILI
POWDER IS ALWAYS HOT.
Aynalem says MUST NOT GET IN MY EYES.
ONE SCOOP OF YOU
INTO THE BAG.
WHICH ONE DO
YOU LIKE BETTER?
The man says WELL, THEY BOTH ARE
USED IN THE FOOD.
CHILI POWDER
MAKES THE FOOD HOT,
AND TURMERIC MAKES YOUR
FOOD MORE, LIKE, FLAVOURFUL.
Aynalem says OKAY.
The man says YOU HAVE
SOME MORE ITEMS?
CUMIN SEED.
THERE'S THE LAST ONE.
OKAY, CUMIN SEED IS
JUST ON YOUR RIGHT.
Aynalem says OKAY.
The man says RIGHT HERE, SEE,
SEE EVERYTHING.
OH, THIS ONE.
CUMIN SEED, AND
THIS IS CUMIN SEED.
Aynalem says OH, THESE ARE TEENY.
WHAT DOES IT
DO TO FOOD?
The man says IT HAS A VERY NICE FLAVOURFUL
AND IT KEEPS YOUR BODY WARM.
Aynalem says OH, OKAY.
SO, IT ALWAYS A GOOD THING
TO EAT IN THE WINTERTIME.
The man says YES, YES, IT'S GOOD.
Aynalem says I THINK THAT'S ALL.
The man says THAT'S IT
FOR YOUR LIST?
YEAH, THAT'S ALL.
THANKS FOR HELPING ME.
The man says YOU'RE VERY
WELCOME, THANK YOU.
Aynalem says BYE.
The man says BYE-BYE.
Aynalem says THAT'S ALL THE STUFF,
TIME TO GO MAKE MY DINNER.
(music plays)
Xander says I'M READY FOR MY
SECOND KOREAN COOKING
EXPERIENCE OF THE DAY.
THIS IS A RICE CAKE.
Lawrence says I'M GONNA TELL YOU TRADITIONAL
WAY OF MAKING SPICY RICE CAKES.
Xander says SURE.
Lawrence says LET'S WASH THE
RICE CAKE FIRST.
IN KOREA, MOST OF THE KIDS HAVE
THE EXPERIENCE WITH THIS FOOD
WHEN THEY'RE YOUNG.
OKAY, NOW WE'RE GONNA
MAKE SOME SAUCE.
SOME SUGAR, YEAH.
Xander says HOW MUCH?
Lawrence says ONE CUP.
Xander says WHY WOULD YOU ADD SUGAR
WITH A SPICY DISH?
Lawrence says BECAUSE IT'S NOT JUST SPICY,
SPICY RICE CAKE IS ALWAYS
SPICY AND SWEET
IS ALL TOGETHER.
PEPPER POWDER.
Xander says ONE CUP?
Lawrence says ONE CUP AS WELL.
Xander sneezes and says SORRY.
Lawrence says YES, YEAH,
PEPPER POWDER.
PASTE.
Xander says WHY THE PASTE
IN THE POWDER?
Lawrence says IF YOU USE JUST PASTE IT
GETS VERY MUSHY AND PEPPER
MAKES IT MORE PRETTY.
A HALF CUP OF SOY SAUCE,
SO NOW YOU CAN MIX IT.
Xander says IT LOOKS SPICY.
Lawrence says IT'S HARD OF HARD
TO MIX, RIGHT?
Xander says YEAH.
Lawrence says SO NOW YOU PUT
SOME WATER IN.
Xander says WHY DID YOU
BECOME A CHEF?
Lawrence says MY MOTHER-IN-LAW HAS BECAME
VERY FAMOUS WITH THIS FOOD,
AND THEN WHEN I CAME HERE, I
FOUND THAT THERE'S NO PLACE
SELLING SPICY RICE
CAKE LIKE THIS.
Xander says REALLY?
Lawrence says YEAH.
I STARTED THINKING, YOU KNOW,
I SHOULD INTRODUCE THIS
TO THE LOCAL PEOPLE.
SHE TAUGHT ME HOW TO DO ALL
THIS AND THEN THE RECIPES,
SO NOW I'M HERE.
SO, WE'RE GONNA PUT
SOME BROTH IN THERE.
Xander says WHAT'S IN THE BROTH?
Lawrence says IT'S A VEGETABLE AND SEAFOOD
BASE AND SOME MEAT FLAVOURING.
Xander says SOUNDS AWESOME.
Lawrence says YEAH.
FISHCAKES, WE
CAN SLICE THEM.
THAT'S GOOD, SO NOW WE'RE GONNA
PUT THIS IN THE SPICY RICE CAKE.
Xander says IN GOES THE
FISH CAKES.
Lawrence says WITH THE SAUCE.
NOW WE'RE GONNA HAVE TO SLOWLY
SIMMER THE SPICY RICE CAKE.
SO WHILE WE ARE WAITING, WHY
DON'T WE MAKE SOMETHING ELSE,
LIKE MINI KIMBAP?
MINI KIMBAP.
Xander says AHH.
A black and white clip from earlier in the show rolls.
Lawrence says THIS ONE, YOU FAIL.
Xander says ALL RIGHT KIMBAP,
HERE WE GO AGAIN.
KIMBAP, KIMBAP, KIMBAP, KIMBAP,
KIMBAP, KIMBAP, KIMBAP, KIMBAP,
KIMBAP, KIMBAP, KIMBAP,
KIMBAP, I MUST NOT FAIL.
He shows a latex glove and shakes his head.
He puts one on and says HEY, I DID IT.
Lawrence says WE HAVE SEAWEED HERE.
WE HAVE SOME RICE,
AND THE SESAME LEAF,
PUT IT ON THE TOP,
AND THEN THE CARROTS.
IF YOU LIKE TUNA, YOU
CAN JUST ADD IT UP
AND THAT'S FOR
TUNA KIMBAP.
NOT TOO MUCH,
HARD TO ROLL.
AFTER DOING THAT,
WE'RE JUST GONNA ROLL,
AND THEN WE'RE
FINISHED, THAT'S IT.
The roll does not close.
Lawrence laughs.
Xander says THIS KIMBAP MIGHT
WIN THIS ROUND.
Lawrence says SURE. (LAUGHS)
He helps him roll it and says OKAY, THAT'S GOOD.
Xander says EVEN THOUGH IT DOESN'T
ALWAYS COME OUT PERFECTLY,
IT ALWAYS TASTES REALLY GOOD.
(music plays)
Aynalem says LET'S SEE WHAT'S
INVOLVED IN MAKING INDIAN FOOD.
HEY PAUL.
Paul says HI AYNALEM.
Aynalem says SO, WHAT ARE WE
GONNA MAKE TODAY?
Paul says WE'RE GONNA MAKE
LAMB CURRY TODAY.
Aynalem says OKAY.
IT'S THE SPICES.
HEY, CHECK OUT THE DANCE
I CAME UP WITH TO REMEMBER
ALL THE SPICES.
She sings CUMIN SEED SEED SEED.
TURMERIC POWDER POWDER POWDER.
RED HOT CHILI CHILI CHILI.
SALT SALT SALT.
GINGER AND GARLIC GARLIC GARLIC.
CILANTRO, CILANTRO. (LAUGHS)
Paul says DO YOU WANT TO
CUT THE ONION?
Aynalem says SURE.
Paul says SURE, GO AHEAD.
Aynalem says HOW DO YOU
MAKE SPICE?
Paul says WE BUY IT FROM THE
STORE, IN THE STORE.
ALL SPICE COMES
FROM INDIA.
Aynalem says ALL THIS SPICE IS
COMING FROM INDIA?
Paul says YEAH.
Aynalem says WOW.
Paul says GO AHEAD.
PUT SOME CUMIN SEED.
Aynalem says OKAY, A LITTLE
BIT OF CUMIN SEED.
SO, WHAT DO
WE PUT IN NEXT?
Paul says GINGER AND GARLIC,
THIS ONE HERE.
Aynalem says OH OKAY.
Paul says YEAH, FRESH ONE,
GINGER AND GARLIC.
Aynalem says GINGER AND
GARLIC MIXTURE GOING IN.
OKAY, WHAT'S
THE NEXT ONE?
Paul says THE NEXT ONE WE'RE GONNA PUT
SOME TURMERIC AND FOOD COLOUR
AND MAKE IT TASTE BETTER.
Aynalem says GOT IT, A LITTLE BIT
OF TURMERIC POWDER.
IT'S REALLY YELLOW.
Paul says YEAH, IT'S GOOD FOR US, TOO,
TURMERIC IS VERY GOOD.
OH, YOU CAN PUT CHILI
POWDER THERE, TOO,
A LITTLE BIT
OF CHILI POWDER.
Aynalem shows him a spoonful of chilli powder and says THIS MUCH?
Paul says YEAH.
Aynalem says HOT RED CHILI, CHECK.
Paul says SO, NOW WE'RE GONNA
PUT THE LAMB IN, LAMB.
Aynalem says LAMB?
Paul says YEAH, RIGHT HERE, SO
WE'RE GONNA PUT LAMB.
Aynalem says OKAY. THAT'S A LOT
OF LAMB INTO THE POT.
WOW, I CAN SMELL
THE STUFF ALREADY.
OH, IT LOOKS SO GOOD.
SO NOW WHAT?
Paul says PUT WATER HERE.
Aynalem says WATER?
Paul says WATER, YEAH.
Aynalem says SOME TOMATOES
AND MORE WATER.
WOO, THIS IS SMELLING GOOD.
MM, WHY IS IT
SMELLING SO GOOD?
Paul says SO, THE INDIAN SPICES,
THEY'RE VERY GOOD.
THEY ALWAYS MAKE
A GOOD SMELL.
EVERYTHING
FRESH, YOU KNOW.
Aynalem says SMELLS SO GREAT BECAUSE
IT'S ALL SO FRESH.
CHEF PAUL IS A
PRETTY SERIOUS GUY.
SO, DO YOU EVER JOKE
AROUND IN THE KITCHEN?
Paul says SORRY?
Aynalem says WHILE YOU'RE COOKING, DO YOU
EVER JOKE AROUND IN THE KITCHEN,
LIKE MESS AROUND?
Paul says NO, NOT REALLY.
Aynalem says OKAY.
Paul says SO, WE ARE BUSY COOKING,
SO WE DON'T JOKE.
Aynalem says OKAY.
I THINK HE'S SERIOUS ABOUT
THINGS TASTING REALLY GOOD.
JUST A COUPLE MORE SPICES
TO FINISH OFF THE DISH.
Paul says PUT A LITTLE BIT
OF SALT IN NOW.
Aynalem says OKAY.
Paul says MAKE A HALF
SPOON OF SALT.
Aynalem says SALT GOING IN.
Paul says NOW, WE'RE GONNA
PUT CILANTRO.
Aynalem says A LITTLE
BIT OF CILANTRO.
Paul says YEAH, PUT
IT IN THERE.
Aynalem says MM, SMELLS GOOD.
SO IS THIS DONE?
Paul says YES, IT'S READY TO EAT.
Aynalem says I THINK HE'S IMPRESSED
WITH MY COOKING.
An animation shows Winston, a dog in a suit, holding a pot in the kitchen.
The announcer says HEY WINSTON, LET'S
TALK ABOUT CURRY.
CURRY IS A MIX OF SPICES
THAT ARE POPULAR IN
INDIAN AND ASIAN CUISINE.
IT HELPS FLAVOUR MEAT AND
RICE, AND VEGETABLES, TOO!
TYPICALLY, IT IS MADE UP OF
TURMERIC, CORIANDER, CUMIN,
AND EVEN RED PEPPERS.
IT CAN BE MILD TO
VERY SPICY TASTING.
NUTRITIONALLY, CURRY IS
SIGNIFICANTLY LOWER IN CALORIES
BUT HAS HUGE AMOUNTS
OF FLAVOUR.
SO TRY EATING SOMETHING
WITH CURRY AND EXPERIENCE
A TASTE BUD EXPLOSION!
Xander says I'M MAKING
SPICY RICE CAKES.
NEXT, WE'RE DEEP-FRYING
SOME RICE NOODLES
FOR EXTRA
CRUNCH IN THE DISH.
Lawrence cuts the rolls in halves and says SO YOU JUST
CUT THIS IN HALF.
COOKED NOODLES ARE
INSIDE THE SEAWEED,
AND SOME
VEGGIES AS WELL.
Xander says RIGHT.
Lawrence says I PUT SESAME LEAF, AND WE'RE
JUST GONNA PUT IN THE BATTER,
AND THEN WE WILL
DEEP FRY THEM.
I'LL JUST SHOW YOU ONCE,
ONE, TWO AND SLIDE
AND THEN PUT THEM IN.
Xander says ONE, TWO, TWIST.
He drops it back in the batter.
(LAUGHING)
Xander says ONE, TWO,
TWIST, DROP.
Lawrence says THAT'S GOOD, YEAH.
OKAY, NOW WE WAIT
ABOUT 3 TO 4 MINUTES.
Xander says HOT OIL IS HOT.
DON'T PLAY AROUND WITH
IT WITHOUT AN ADULT.
Lawrence says OKAY, LET'S SEE IF THE
SPICY RICE CAKE IS READY.
WE GOT TO
CHECK THE TASTE.
TRY A LITTLE.
Xander says SPICY AND GOOD.
Lawrence says SPICY AND GOOD, BUT WOULD YOU
LIKE SOME MORE SWEET IN IT?
Xander says MAYBE A LITTLE BIT.
Lawrence says OKAY, THIS IS WHAT WE USE
TO MAKE IT SWEETER.
Xander says RICE SUGAR SYRUP?
Lawrence says YEAH, IT'S RICE SYRUP.
IS IT BETTER?
Xander says THAT'S BETTER.
Lawrence says OKAY.
BUT THIS IS SLICED SESAME LEAF,
SO WE ARE PUTTING IN THERE.
OKAY, I THINK WE'RE READY
TO EAT OUR SPICY RICE CAKE.
Xander says LOOKS GREAT, I CAN'T
WAIT TO TRY THE SPICY RICE CAKE.
I WONDER HOW AYNALEM
At Spicy 6, Aynalem says IS DOING WITH HER DISH.
Aynalem says WHAT DO WE MAKE NEXT?
Paul says WE'RE GONNA
MAKE NAAN BREAD.
Aynalem says NAAN BREAD?
Paul says YEAH.
Aynalem says WE'RE MAKING
BREAD RIGHT NOW?
Paul says YEAH, WE'RE GONNA
MAKE BREAD NOW.
Aynalem says NAAN BREAD, N-A-A-N.
An animated bread pops up and says BREAD.
Paul gives her the dough and says OKAY, GO AHEAD.
Aynalem says CAN I TRY?
Paul says YEAH.
Aynalem says WHAT ARE WE TRYING TO MAKE
THIS INTO, LIKE, PIZZA?
Paul says NO, YEAH, YEAH.
Aynalem says OH, SO IT'S LIKE A
FLAT PIECE OF BREAD.
Paul says YEAH, YEAH.
Aynalem says THIS IS A
LOT OF WORK.
MAN, THIS DOUGH
IS REALLY TOUGH.
Paul gives her a pin roll and says GO AHEAD.
Aynalem says THIS IS
SO MUCH FUN.
He starts slapping the dough.
Aynalem says WHAT DOES
SLAPPING DO?
Paul says IT'LL MAKE IT BIGGER.
Aynalem says OH OKAY.
WOW, HE'S REALLY BEATING THAT
BREAD UP, I FEEL SORRY FOR IT.
A voice says AH-AH-AH!
Aynalem says WHAT ARE YOU DOING NOW,
PUTTING IT AROUND THE TOWEL?
Paul says YEAH, SO NOW WE'LL
PUT IN THE CLAY OVEN.
Aynalem says WHAT'S THE CLAY OVEN?
Paul says RIGHT THERE.
Aynalem says THAT OVEN IS
LIKE A BIG FIRE PIT.
IT'S SOME KIND OF OVEN
FOR COOKING BREAD?
Paul says YEAH.
Aynalem says I'M GONNA
LET YOU DO THAT.
Paul says SURE, OKAY,
I CAN DO THAT.
WATCH HERE.
A voice says AHHH-AHHH.
Aynalem says HE JUST PUT HIS
HAND IN THE OVEN.
I CAN'T BELIEVE YOU STUCK
YOUR HANDS IN THE OVEN.
KIDS SHOULD NEVER STICK
THEIR HANDS IN THE OVEN.
I KNOW YOU GUYS CAN'T FEEL
THIS AT HOME, BUT MAN,
IS THIS OVEN HOT
WHERE I'M STANDING.
HAVE YOU EVER BURNT
YOURSELF DOING THAT?
Paul says BEFORE WHEN I WAS NEW I BURNT
MY HAIR, BUT NOW I'M OKAY.
Aynalem says THAT'S SO COOL.
Paul takes the bread out.
Aynalem says THAT WAS FAST.
Paul says THEN WE'LL PUT SOME BUTTER
IN, AND THAT LIKE THAT.
Aynalem says OOH, IT'S LOOKING GOOD.
I SAW A LITTLE SMILE ON PAUL'S
FACE; IT MUST BE TIME TO EAT.
Paul says AND YOU'RE GONNA
PUT IT ON THE PLATE.
Aynalem says IT SMELLS SO GOOD.
WOW, I'M READY
TO EAT, ARE YOU?
Paul says SURE, YEAH, LET'S
GO TO THE TABLE.
Different kids appear inside an animated plate.
A girl with curly brown hair says THE THING I LIKE ABOUT
INDIAN FOOD IS THE SPICES.
A boy with wavy brown hair says I LIKE MY RICE AND
MY BROCCOLI TOGETHER.
The girl with curly brown hair says I LOVE CURRY.
A girl with straight brown hair in a bob cut says I DON'T KNOW WHAT CURRY IS.
Xander says VANCOUVER IS A
CULTURALLY DIVERSE CITY
WHEN IT COMES TO FOOD.
TIME TO DIG INTO SOME DISHES
WE MADE WITH OUR CHEFS.
Lawrence says OKAY, LET'S SEE
HOW YOU LIKE IT.
Xander says TRY THE DEEP
FRY FIRST.
Lawrence says WHAT DO YOU THINK?
He gives him two thumbs up.
Xander says I REALLY LOVED THE
DEEP FRIED NOODLES.
NOW IT'S TIME FOR
THE MAIN EVENT.
MAN, LAWRENCE KNOWS HOW TO
MAKE SOME SPICY RICE CAKES.
IT'S KIND OF
LIKE A NOODLE,
BUT IT'S STILL RICE
IN THE SAME TIME.
IT ALSO HAS
ITS OWN FLAVOUR.
Lawrence says IT'S NOT A REALLY,
REALLY HARD FOOD.
IT'S SOMETHING
VERY EASY TO COOK,
AND YOU CAN DO QUITE A LOT
OF THING WITH THE SAUCE.
Xander says IS IT TIME
FOR THE KIMBAP?
Lawrence says YEAH, DIP IT
IN THE SAUCE.
Xander says IT'S MY
BEST KIMBAP YET.
MY OWN EATING INDEPENDENT
JUDGE, JOHN, THE SOUND GUY,
COME TRY MY KIMBAP.
(CHEERING)
John takes a bite of the rice cake.
Xander says LEAVE IT TO A
SOUND GUY TO NOT KNOW KIMBAP
FROM A SPICY RICE CAKE.
John and Xander bump fists.
Xander says I DON'T THINK JOHN KNEW
WHAT WAS THE KIMBAP AND
THE SPICY RICE CAKE,
BUT THAT'S OKAY.
They laugh.
(music plays)
Aynalem says TIME TO TRY
THE LAMB CURRY WE MADE.
I HOPE IT'S GOOD.
OOH, THAT
LOOKS GOOD, MM.
Paul says VERY GOOD.
Aynalem says SO, I GOT THIS LAMB, AND
I GOT THIS NAAN BREAD,
HOW DO THEY GO TOGETHER?
SO, HOW DO
WE DO THIS?
Paul says YOU CAN PUT LAMB ON THE
PLATE, THEN WE WILL START,
TAKE A NAAN BREAD.
Aynalem says OKAY.
Paul says AND WE START
EATING LIKE THAT.
Aynalem says WITH YOUR HANDS?
Paul says YEAH, WITH THE HAND.
Aynalem says OKAY.
Paul says LIKE THAT.
Aynalem says YOU USE THE BREAD
TO PICK UP THE LAMB.
MM, THAT'S GOOD.
THIS WAY YOU GET TO EAT YOUR
SPOON, AND IT'S DELICIOUS.
An animated dancing spoon pops up.
Aynalem says IT'S GOT SO MANY FLAVOURS MIXED
TOGETHER, IT'S REALLY COOL.
Paul says YOU LIKE NAAN
BREAD, TOO?
Aynalem says MM-HMM, I LOVE
THE NAAN BREAD.
An animated bread loaf says BREAD.
Paul says NAAN IS GOOD.
Xander says IT'S NOT WHAT WE
THINK OF AS CAKE,
BUT IT'S STILL
REALLY GOOD.
Lawrence says RIGHT, IT'S
NOT CAKE, CAKE.
Xander says WELL THANKS SO MUCH FOR
SHOWING ME ALL THIS.
Lawrence says MY PLEASURE.
Xander says DELICIOUS.
Aynalem says SO YOU'RE A SERIOUS
MAN IN THE KITCHEN.
Paul says YEAH.
Aynalem says BUT CAN WE
JOKE AROUND NOW?
Paul says SURE.
Aynalem says I HAVE A JOKE FOR YOU,
YOU WANT TO HEAR IT?
Paul says SURE.
Aynalem says I THOUGHT THIS LAMB
WOULD TASTE BAAAD,
BUT IT ACTUALLY
TASTES PRETTY GOOD.
(cricket sounds)
Paul says YEAH, LAMB'S, YOU
KNOW, LAMB'S VERY GOOD.
Aynalem says GET IT, 'CAUSE
I SAID BAAAD?
Paul says NO, IT'S NOT. (LAUGHS)
Aynalem says I MADE YOU LAUGH.
Paul says YEAH, I'M NOT
ALWAYS SERIOUS.
Aynalem says I CAN IMAGINE YOU
STARTING A FOOD FIGHT.
WELL, I THINK
IT'S DELICIOUS.
Paul says THANK YOU.
I'M STUFFED, TIME TO GO
AND MEET UP WITH XANDER.
Aynalem and Xander meet at the boardwalk.
Aynalem says HI XANDER.
Xander says HEY AYNALEM, HOW WAS YOUR
ADVENTURE IN VANCOUVER TODAY?
Aynalem says IT WAS REALLY GOOD.
THERE'S A LOT OF DIFFERENT KINDS
OF FOOD FROM THE CONTINENT
OF ASIA HERE IN VANCOUVER.
Xander says I STUCK WITH KOREAN
ALL DAY LONG.
WHAT DID YOU MAKE?
Aynalem says I MADE INDIAN FOOD WITH
A VERY SERIOUS CHEF.
Xander says HOW ABOUT SOME DESSERT?
COME ON.
An animated ice-cream cone pops up.
(music plays)
As the gag reel rolls, end credits roll.
Xander says THIS IS THE CRAZIEST GROCERY
STORE I'VE EVER BEEN IN.
He weighs a snicker on the store scale and says SOLE FOOD.
At the boardwalk, Xander says HEY, I ALSO
BOUGHT A CONDO.
Aynalem says REALLY?
Xander says YEAH, WANT TO
GO CHECK IT OUT?
Aynalem says YEAH, I DO.
Xander says COME ON.
Hosted by Aynalem Martens and Xander Boulard.
Directed by John Barnard and Scott R. Leary.
Produced by Chris Charler and Schott R. Leary.
Logo: CMF.
Logo: Bell Fund.
Produced in association with TVO Kids.
The animated logo of TVO Kids appear.
Logo: Farpoint Films.
Copyright 2017, Kid Diners Season One Inc.
On a chopping board, string beans spell "Kid Diners."
Xander says YOU'RE
WATCHING KID DINERS!
Xander is around 11, with short blond hair and wears a colourful checked shirt.
The announcer says HEY KIDS,
COME JOIN ME IN THE KITCHEN!
Kids say INSIDE ACCESS!
(UPBEAT MUSIC)
A caption reads "Aynalem."
Aynalem is around 12, with long curly brown hair with bangs in a ponytail. She wears a white tip and a white cardigan.
Aynalem says I LOVE IT!
Clips show images of the kids making all kinds of foods.
The caption changes to "Xander."
Xander cuts a pizza and says OH, I WANT
TO EAT IT RIGHT NOW!
THAT LOOKS SO GOOD!
In animation, a cat and a dog chop the words "Kid Diners" out of food on a cutting board.
Kids shout WE WONDER!
Xander says I'M XANDER, RIGHT
NOW ON KID DINERS
AYNALEM AND I ARE IN
VANCOUVER, BRITISH COLUMBIA,
TRYING FOOD WITH A KICK.
Sander sneezes and says SORRY.
A cook says YEAH, PEPPER POWDER.
Xander says A SPICY KICK.
AYNALEM TELLS A JOKE.
Aynalem says I THOUGHT THIS LAMB
WOULD TASTE BAAAD,
BUT IT ACTUALLY
TASTES PRETTY GOOD.
Xander says AND IT FALLS FLAT.
YOU'RE WATCHING KID DINERS.
An animated map shows the location of Vancouver.
Different kids appear inside an animated plate.
A girl with curly brown hair says MY FAVOURITE ASIAN
FOOD IS DUMPLINGS.
A girl with straight brown air in a bob cut says I THINK CHINESE FOOD
AND KOREAN FOOD.
The girl with curly brown hair says I'VE NEVER HAD SUSHI.
A girl with red hair and bangs says I LIKE SPICY FOOD.
A boy with curly brown hair says I'M NOT A SPICY KIND OF GUY.
Xander says VANCOUVER HAS A TON
OF MULTICULTURAL RESTAURANTS,
INCLUDING ASIAN ONES, AND
WE'RE GOING TO CHECK THEM OUT.
Aynalem says WE'RE IN
VANCOUVER, BRITISH COLUMBIA.
Xander says TO LEARN ABOUT
FOOD FROM ASIA.
Aynalem says ASIA IS A CONTINENT.
Xander says THAT MEANS IT'S ONE
PLACE BUT WITH A WHOLE BUNCH
OF OTHER COUNTRIES.
Asia appears in red on an animated globe.
Xander says AND EACH ONE HAS ITS OWN FOOD.
Aynalem says THERE'S
SO MANY FLAVOURS.
Xander says HEY, IT'S
OUR FIRST STOP.
Aynalem looks at the camera and says YOGI'S KOREAN
SNACK BAR!
Xander says WHO ARE YOU
ALWAYS TALKING TO?
Aynalem says HEY, JAY.
Xander says HEY, JAY.
Jay is in his thirties, clean-shaven and wears glasses, a black T-shirt, a blue apron and a black cap hat.
Aynalem says SO, WHAT ARE WE
GONNA MAKE TODAY?
Jay says YOU GUYS LIKE SUSHI?
Aynalem says YEAH.
Jay says YEAH.
Jay says BUT KOREAN SUSHI IS DIFFERENT
THAN JAPANESE SUSHI.
YOU WANT TO MAKE ONE?
Aynalem says YES, I DO.
Xander says SURE.
Jay says LET'S DO IT.
The kids say ROCK, PAPER, SCISSORS.
Xander says LOOKS LIKE
YOU GO FIRST.
Jay says GOT YOUR GLOVES ON, HOLD
THE RICE, MAKE A BALL.
Aynalem says LIKE THIS?
Jay says YEAH.
Aynalem says THAT'S A
LOT OF RICE.
Jay says SEAWEED.
Aynalem says PUT IT IN THE MIDDLE?
Jay says YOU PUT IT IN THE
MIDDLE, NOW SPREAD IT.
Xander says AYNALEM IS MAKING
KOREAN SUSHI.
Aynalem says SO FAR IT LOOKS
LIKE JAPANESE SUSHI.
Jay says IT LOOKS LIKE IT, BUT
IT'S TOTALLY DIFFERENT.
Xander says WHAT DO YOU
GUYS CALL IT?
Aynalem says WE CALL THIS KIMBAP.
Aynalem says KIMBAP.
Xander says KIMBAP.
Aynalem says WE'RE MAKING KIMBAP.
Jay says SPINACH FIRST,
AND PICKLED RADISH.
Xander says PICKLED RADISH?
Jay says RADISH, YES.
Xander says RADISH, OKAY.
Jay says YOU LIKE HAM?
An animated pig pops up on screen.
Xander says SURE, YES.
DOESN'T LOOK LIKE
JAPANESE SUSHI ANYMORE.
Aynalem says NO.
Jay says CARROTS, SOME BURDOCK.
Aynalem says WHAT'S A BURDOCK?
Jay says IT'S A ROOT VEGETABLE.
IT'S, UM, ASIAN RADISH,
SOME FISH CAKES,
AND LET'S JUST START TO ROLL
IT, STARTING FROM THE END,
FOLD LIKE THIS.
Aynalem says AND SQUEEZE IT?
Jay says YEAH, SQUEEZE
IT, YEAH.
Aynalem says LIKE THAT?
Jay says MM-HMM, SQUEEZE,
SQUEEZE.
Aynalem says OH, IT'S SO PERFECT.
A LITTLE SESAME OIL.
Jay says MAKE IT SHINY.
Aynalem says I NAILED MY KIMBAP.
Xander says I GOT MY GLOVES.
SO, SO NOW
IT'S MY TURN.
Xander has trouble putting on the latex gloves.
Xander says SERIOUSLY, THESE
GLOVES, RIDICULOUS.
OKAY, LET'S JUST.
OKAY, COME ON,
THERE'S GOT TO AN EASIER WAY
TO PUT THESE THINGS ON.
He blows in them and says I DID IT, SORT OF.
Aynalem says WOO-HOO!
Xander says YES, LET'S MAKE
SOME SUSHI.
Jay says KIMBAP.
Xander says KIMBAP.
Aynalem says NOW XANDER'S
MAKING KIMBAP.
Jay says AND YOU LIKE CHEESE?
Xander says I LOVE CHEESE.
KIMBAP CHEESY STYLE.
CARROTS?
Jay says CARROTS, YES.
BURDOCK.
Aynalem says BURDOCK.
SO, DID YOU EAT THIS
WHEN YOU WERE A KID?
Jay says YES, 'CAUSE MY MOM ALWAYS
COOKED THIS FOR ME.
SEE, LOOK AT THAT.
OH, MY GOD, IT
STARTED OPENING.
Xander says NEED MORE OIL?
Jay says NO, THIS ONE,
YOU FAILED.
Xander says OH, IT'S SUPPOSED
TO STAY TOGETHER.
I FAILED AT CREATING KIMBAP.
IT'S NEVER BEEN MY BEST CLASS.
IT'LL WORK.
Aynalem says THOSE LOOK BEAUTIFUL.
Jay says BEST PART NOW,
WE GO EAT IT.
Aynalem says YEA!
Xander says YEA!
An animated robot pops up and says THIS LOOKS DELICIOUS.
They sit at the table.
Aynalem says AND WHAT'S IN THAT?
Jay says THESE ARE KIMCHI.
IT'S KOREAN STYLE
PICKLED VEGETABLE.
KIMCHI IS MOST COMMON
DISHES IN KOREA.
Xander passes Aynalem the chopsticks and says THERE YOU GO.
Aynalem says THANK YOU.
I DON'T HOW TO
USE A CHOPSTICK.
I'M REALLY
BAD AT IT.
SO LIKE THIS?
YOU SHOULDN'T
WATCH US.
Jay says YOU CAN USE
YOUR HAND.
Aynalem says OH.
MMMM.
Jay says HOW'S IT TASTE?
Aynalem says REALLY GOOD.
Xander says MAN, I'M DIGGING KOREAN FOOD.
Aynalem says BUT THIS IS AMAZING.
HMM, KIMCHI.
KIMCHI IS ACTUALLY PRETTY GOOD.
IT'S A BIT SPICY,
BUT IT'S GOOD.
Xander says YEAH, IT'S ALL GOOD.
HOW DO YOU SAY
DELICIOUS IN KOREAN?
Jay says MASHISOYO.
Aynalem says MASHISOYO.
Xander says MASHISOYO.
Aynalem says THAT WAS AWESOME, BUT NOW
IT'S TIME FOR ME AND XANDER
TO GO AND MEET OUR OTHER CHEFS.
Xander says I THINK I'M GONNA
DO MORE KOREAN.
THIS IS CHEF
LAWRENCE FROM CHEWY PEPPERS.
Lawrence is in his thirties, clean-shaven and with short straight black hair. He wears black a blue and white striped T-shirt and a black chef’s coat.
Xander says HIS RESTAURANT IS FULL
OF KOREAN HOME COOKING.
BUT FIRST, WE'RE GOING
ON A FOOD ADVENTURE.
WE'RE HEADING TO A KOREAN
GROCERY STORE TO PICK UP SOME
SUPPLIES FOR SPICY RICE CAKES.
WOW, THIS IS A
REALLY BIG STORE.
MAN, THIS STORE HAS
A LOT OF STUFF IN IT,
SO MANY AISLES.
Lawrence says OKAY, THEN LET'S GET TO
THE SPICE AISLE RIGHT AWAY.
Xander says IS KOREAN FOOD
REALLY SPICY?
Lawrence says YEAH, I MEAN IT CAN BE
VERY SPICY, OR MILD SPICY.
SO, WE'RE GONNA NEED
SOME SPICY PEPPER POWDER,
AND WE'RE GONNA
GET SOME SUGAR.
Xander says GREAT.
Lawrence says AND SOME SOY SAUCE.
Xander says THE KOREANS HAVE
DIFFERENT WRITING THAN
JAPANESE OR CHINESE.
Lawrence says SO, THIS IS GOCHUGARU.
Xander says GOCHUGARU.
Lawrence says YEAH.
GOCHU MEANS PEPPER, AND
THEN GARU MEANS POWDER.
OKAY, NOW I'LL SHOW YOU
WHERE THE RICE CAKE IS.
I'M USING FRESH
ONES EVERY MORNING,
BUT THESE ONES YOU CAN
EASILY GET AT THE MARKET.
THERE IS DIFFERENT TYPE OF RICE
CAKES HERE, LIKE ROUND THAI,
AND THERE IS SLICED
THAI, SMALL SIZE,
THE BIG ONES
LIKE THIS, YEAH.
SO, WE'RE GONNA USE
THESE TWO TODAY, YEAH.
Xander says WHY AREN'T THEY RICE?
Lawrence says THEY ARE ALL RICE.
Xander says BUT THEY LOOK
LIKE NOODLES.
Lawrence says OH, YEAH, BECAUSE
JUST LIKE A PASTA,
THEY MAKE IT INTO CERTAIN FORMS
THEY LIKE, IT'S CONDENSED.
Xander says SO, IT'S
NOT REAL CAKE?
Lawrence says IT'S NOT A CAKE.
Xander says OKAY.
Lawrence says THEY CALL IT RICE CAKE,
BUT IT'S NOT A CAKE.
An animation shows a cat in the kitchen.
An announcer says LET'S TALK ABOUT RICE!
RICE IS A GRAIN THAT IS
GROWN ALL OVER THE WORLD,
ESPECIALLY IN ASIA.
RICE GROWS IN FIELDS
COVERED WITH WATER.
THERE'S A BUNCH OF DIFFERENT
TYPES OF RICE GROWN, TOO,
LIKE BROWN RICE, WHITE RICE,
LONG, SHORT, ROUND, STRAIGHT,
BASMATI AND JASMINE
ARE JUST A FEW.
THERE ARE SO MANY MORE.
NUTRITIONALLY, RICE HAS ALMOST
NO FAT AND HAS A SUPPLY OF
CARBOHYDRATES TO KEEP YOU
STRONG AND GIVE YOU ENERGY
THROUGHOUT YOUR DAY.
Lawrence says SO, WE'RE GONNA GET SOME
VEGGIES HERE, SESAME LEAVES.
Xander says SESAME LEAVES, ARE THEY ARE
FROM SESAME SEED PLANTS?
Lawrence says OH YEAH, YEAH.
IN KOREA THEY USE THEM
QUITE A LOT, YEAH.
MOST OF THE SPICY FOOD
THEY PUT THIS LEAF IN.
FISH CAKES.
Xander says OH.
Lawrence says HERE'S FISH CAKE.
Xander says AGAIN, THAT DOESN'T
LOOK LIKE CAKE.
Lawrence says NO, I THINK SOMEHOW THEY LIKE
TO PUT CAKES IN THE BACK.
THIS IS MADE
OF WHITEFISH.
THEY GRIND IT TOGETHER AND
MAKE INTO SOME KIND OF FORM
AND DEEP FRY THEM.
Xander says THAT'S COOL.
I'LL LET THE
CHEF PAY FOR THIS,
AND THEN WE'RE OFF
TO CHEWY PEPPERS.
(music plays)
Aynalem says HERE IS
CHEF PAUL FROM SPICY 6.
HIS RESTAURANT MAKES FOOD
WITH AUTHENTIC INDIAN SPICES.
Paul is in his forties, with short brown hair and a beard. He wears a white shirt, a black apron and a blue cap hat.
Aynalem says I'VE GOT TO GET
SOME INGREDIENTS,
A WHOLE BUNCH SPICES I NEED.
SO, PAUL HAS SENT ME TO
THIS PLACE THAT SELLS
ALL SORTS OF SPICES.
HELLO.
A man in the shop says HI.
The man is in his fifties, with a brown beard and wears jeans, a pink shirt and a white turban.
Aynalem says MY CHEF TOLD ME TO COME HERE
AND GET A FEW SPICY INGREDIENTS.
The man says AH-HA.
The man says I'VE GOT A SHOPPING LIST.
I HAVE NO CLUE WHERE THEY
ARE, SO COULD YOU SHOW ME?
TURMERIC POWDER, CUMIN POWDER,
CHILI POWDER AND CILANTRO.
Aynalem says YES.
I HAVE NO CLUE WHAT
THESE THINGS ARE,
SO I HOPE THIS GUY CAN HELP ME.
The man says OKAY, WHY NOT WE START WITH
THE CILANTRO, IT'S RIGHT HERE.
Aynalem says OKAY.
The man says THEN I SHOW YOU
OTHER ITEM.
Aynalem says OKAY.
JACKPOT, THIS GUY KNOWS
WHAT ALL THIS STUFF IS.
The man says RIGHT HERE,
THIS IS CILANTRO.
Aynalem says OKAY, WHAT'S THE TASTE?
The man says IT HAS ITS OWN TASTE AND
IT'S MORE LIKE A GARNISH,
LIKE A DECORATION.
Aynalem says OKAY.
NOW SOME SPICES.
SPICY TIME.
The man says YES, YES, WHAT
WOULD YOU LIKE?
SO TURMERIC
POWDER, WHERE IS?
The man says TURMERIC POWDER IS RIGHT HERE,
THIS IS THE TURMERIC POWDER.
The man opens a bin full of turmeric powder.
Aynalem says LOOK AT ALL THESE SPICES,
MMM, SMELLS SO GOOD.
I COULD JUST JUMP INTO
IT AND JUST EAT IT ALL,
BUT I SHOULDN'T BECAUSE
IT'S PROBABLY SPICY,
AND IT CAN GET INTO MY EYES.
OOHOUR, THAT'S
VERY YELLOW.
The man says IT'S VERY YELLOW AND
VERY NICE AND FRESH.
Aynalem says IS IT HEALTHY
FOR YOU?
The man says IT IS VERY HEALTHY.
IT DOES A LOT OF
THINGS FOR YOUR,
FOR YOUR BODY AND THAT
IS GOOD FOR YOUR HEART.
Aynalem says OH, I NEED
CHILI POWDER NOW.
The man says YES, CHILI POWDER IS RIGHT
HERE, IT'S NEXT TO THE TURMERIC.
Aynalem says IS THIS ONE HOT,
SUPER DUPER HOT?
The man says IT'S HOT, CHILI
POWDER IS ALWAYS HOT.
Aynalem says MUST NOT GET IN MY EYES.
ONE SCOOP OF YOU
INTO THE BAG.
WHICH ONE DO
YOU LIKE BETTER?
The man says WELL, THEY BOTH ARE
USED IN THE FOOD.
CHILI POWDER
MAKES THE FOOD HOT,
AND TURMERIC MAKES YOUR
FOOD MORE, LIKE, FLAVOURFUL.
Aynalem says OKAY.
The man says YOU HAVE
SOME MORE ITEMS?
CUMIN SEED.
THERE'S THE LAST ONE.
OKAY, CUMIN SEED IS
JUST ON YOUR RIGHT.
Aynalem says OKAY.
The man says RIGHT HERE, SEE,
SEE EVERYTHING.
OH, THIS ONE.
CUMIN SEED, AND
THIS IS CUMIN SEED.
Aynalem says OH, THESE ARE TEENY.
WHAT DOES IT
DO TO FOOD?
The man says IT HAS A VERY NICE FLAVOURFUL
AND IT KEEPS YOUR BODY WARM.
Aynalem says OH, OKAY.
SO, IT ALWAYS A GOOD THING
TO EAT IN THE WINTERTIME.
The man says YES, YES, IT'S GOOD.
Aynalem says I THINK THAT'S ALL.
The man says THAT'S IT
FOR YOUR LIST?
YEAH, THAT'S ALL.
THANKS FOR HELPING ME.
The man says YOU'RE VERY
WELCOME, THANK YOU.
Aynalem says BYE.
The man says BYE-BYE.
Aynalem says THAT'S ALL THE STUFF,
TIME TO GO MAKE MY DINNER.
(music plays)
Xander says I'M READY FOR MY
SECOND KOREAN COOKING
EXPERIENCE OF THE DAY.
THIS IS A RICE CAKE.
Lawrence says I'M GONNA TELL YOU TRADITIONAL
WAY OF MAKING SPICY RICE CAKES.
Xander says SURE.
Lawrence says LET'S WASH THE
RICE CAKE FIRST.
IN KOREA, MOST OF THE KIDS HAVE
THE EXPERIENCE WITH THIS FOOD
WHEN THEY'RE YOUNG.
OKAY, NOW WE'RE GONNA
MAKE SOME SAUCE.
SOME SUGAR, YEAH.
Xander says HOW MUCH?
Lawrence says ONE CUP.
Xander says WHY WOULD YOU ADD SUGAR
WITH A SPICY DISH?
Lawrence says BECAUSE IT'S NOT JUST SPICY,
SPICY RICE CAKE IS ALWAYS
SPICY AND SWEET
IS ALL TOGETHER.
PEPPER POWDER.
Xander says ONE CUP?
Lawrence says ONE CUP AS WELL.
Xander sneezes and says SORRY.
Lawrence says YES, YEAH,
PEPPER POWDER.
PASTE.
Xander says WHY THE PASTE
IN THE POWDER?
Lawrence says IF YOU USE JUST PASTE IT
GETS VERY MUSHY AND PEPPER
MAKES IT MORE PRETTY.
A HALF CUP OF SOY SAUCE,
SO NOW YOU CAN MIX IT.
Xander says IT LOOKS SPICY.
Lawrence says IT'S HARD OF HARD
TO MIX, RIGHT?
Xander says YEAH.
Lawrence says SO NOW YOU PUT
SOME WATER IN.
Xander says WHY DID YOU
BECOME A CHEF?
Lawrence says MY MOTHER-IN-LAW HAS BECAME
VERY FAMOUS WITH THIS FOOD,
AND THEN WHEN I CAME HERE, I
FOUND THAT THERE'S NO PLACE
SELLING SPICY RICE
CAKE LIKE THIS.
Xander says REALLY?
Lawrence says YEAH.
I STARTED THINKING, YOU KNOW,
I SHOULD INTRODUCE THIS
TO THE LOCAL PEOPLE.
SHE TAUGHT ME HOW TO DO ALL
THIS AND THEN THE RECIPES,
SO NOW I'M HERE.
SO, WE'RE GONNA PUT
SOME BROTH IN THERE.
Xander says WHAT'S IN THE BROTH?
Lawrence says IT'S A VEGETABLE AND SEAFOOD
BASE AND SOME MEAT FLAVOURING.
Xander says SOUNDS AWESOME.
Lawrence says YEAH.
FISHCAKES, WE
CAN SLICE THEM.
THAT'S GOOD, SO NOW WE'RE GONNA
PUT THIS IN THE SPICY RICE CAKE.
Xander says IN GOES THE
FISH CAKES.
Lawrence says WITH THE SAUCE.
NOW WE'RE GONNA HAVE TO SLOWLY
SIMMER THE SPICY RICE CAKE.
SO WHILE WE ARE WAITING, WHY
DON'T WE MAKE SOMETHING ELSE,
LIKE MINI KIMBAP?
MINI KIMBAP.
Xander says AHH.
A black and white clip from earlier in the show rolls.
Lawrence says THIS ONE, YOU FAIL.
Xander says ALL RIGHT KIMBAP,
HERE WE GO AGAIN.
KIMBAP, KIMBAP, KIMBAP, KIMBAP,
KIMBAP, KIMBAP, KIMBAP, KIMBAP,
KIMBAP, KIMBAP, KIMBAP,
KIMBAP, I MUST NOT FAIL.
He shows a latex glove and shakes his head.
He puts one on and says HEY, I DID IT.
Lawrence says WE HAVE SEAWEED HERE.
WE HAVE SOME RICE,
AND THE SESAME LEAF,
PUT IT ON THE TOP,
AND THEN THE CARROTS.
IF YOU LIKE TUNA, YOU
CAN JUST ADD IT UP
AND THAT'S FOR
TUNA KIMBAP.
NOT TOO MUCH,
HARD TO ROLL.
AFTER DOING THAT,
WE'RE JUST GONNA ROLL,
AND THEN WE'RE
FINISHED, THAT'S IT.
The roll does not close.
Lawrence laughs.
Xander says THIS KIMBAP MIGHT
WIN THIS ROUND.
Lawrence says SURE. (LAUGHS)
He helps him roll it and says OKAY, THAT'S GOOD.
Xander says EVEN THOUGH IT DOESN'T
ALWAYS COME OUT PERFECTLY,
IT ALWAYS TASTES REALLY GOOD.
(music plays)
Aynalem says LET'S SEE WHAT'S
INVOLVED IN MAKING INDIAN FOOD.
HEY PAUL.
Paul says HI AYNALEM.
Aynalem says SO, WHAT ARE WE
GONNA MAKE TODAY?
Paul says WE'RE GONNA MAKE
LAMB CURRY TODAY.
Aynalem says OKAY.
IT'S THE SPICES.
HEY, CHECK OUT THE DANCE
I CAME UP WITH TO REMEMBER
ALL THE SPICES.
She sings CUMIN SEED SEED SEED.
TURMERIC POWDER POWDER POWDER.
RED HOT CHILI CHILI CHILI.
SALT SALT SALT.
GINGER AND GARLIC GARLIC GARLIC.
CILANTRO, CILANTRO. (LAUGHS)
Paul says DO YOU WANT TO
CUT THE ONION?
Aynalem says SURE.
Paul says SURE, GO AHEAD.
Aynalem says HOW DO YOU
MAKE SPICE?
Paul says WE BUY IT FROM THE
STORE, IN THE STORE.
ALL SPICE COMES
FROM INDIA.
Aynalem says ALL THIS SPICE IS
COMING FROM INDIA?
Paul says YEAH.
Aynalem says WOW.
Paul says GO AHEAD.
PUT SOME CUMIN SEED.
Aynalem says OKAY, A LITTLE
BIT OF CUMIN SEED.
SO, WHAT DO
WE PUT IN NEXT?
Paul says GINGER AND GARLIC,
THIS ONE HERE.
Aynalem says OH OKAY.
Paul says YEAH, FRESH ONE,
GINGER AND GARLIC.
Aynalem says GINGER AND
GARLIC MIXTURE GOING IN.
OKAY, WHAT'S
THE NEXT ONE?
Paul says THE NEXT ONE WE'RE GONNA PUT
SOME TURMERIC AND FOOD COLOUR
AND MAKE IT TASTE BETTER.
Aynalem says GOT IT, A LITTLE BIT
OF TURMERIC POWDER.
IT'S REALLY YELLOW.
Paul says YEAH, IT'S GOOD FOR US, TOO,
TURMERIC IS VERY GOOD.
OH, YOU CAN PUT CHILI
POWDER THERE, TOO,
A LITTLE BIT
OF CHILI POWDER.
Aynalem shows him a spoonful of chilli powder and says THIS MUCH?
Paul says YEAH.
Aynalem says HOT RED CHILI, CHECK.
Paul says SO, NOW WE'RE GONNA
PUT THE LAMB IN, LAMB.
Aynalem says LAMB?
Paul says YEAH, RIGHT HERE, SO
WE'RE GONNA PUT LAMB.
Aynalem says OKAY. THAT'S A LOT
OF LAMB INTO THE POT.
WOW, I CAN SMELL
THE STUFF ALREADY.
OH, IT LOOKS SO GOOD.
SO NOW WHAT?
Paul says PUT WATER HERE.
Aynalem says WATER?
Paul says WATER, YEAH.
Aynalem says SOME TOMATOES
AND MORE WATER.
WOO, THIS IS SMELLING GOOD.
MM, WHY IS IT
SMELLING SO GOOD?
Paul says SO, THE INDIAN SPICES,
THEY'RE VERY GOOD.
THEY ALWAYS MAKE
A GOOD SMELL.
EVERYTHING
FRESH, YOU KNOW.
Aynalem says SMELLS SO GREAT BECAUSE
IT'S ALL SO FRESH.
CHEF PAUL IS A
PRETTY SERIOUS GUY.
SO, DO YOU EVER JOKE
AROUND IN THE KITCHEN?
Paul says SORRY?
Aynalem says WHILE YOU'RE COOKING, DO YOU
EVER JOKE AROUND IN THE KITCHEN,
LIKE MESS AROUND?
Paul says NO, NOT REALLY.
Aynalem says OKAY.
Paul says SO, WE ARE BUSY COOKING,
SO WE DON'T JOKE.
Aynalem says OKAY.
I THINK HE'S SERIOUS ABOUT
THINGS TASTING REALLY GOOD.
JUST A COUPLE MORE SPICES
TO FINISH OFF THE DISH.
Paul says PUT A LITTLE BIT
OF SALT IN NOW.
Aynalem says OKAY.
Paul says MAKE A HALF
SPOON OF SALT.
Aynalem says SALT GOING IN.
Paul says NOW, WE'RE GONNA
PUT CILANTRO.
Aynalem says A LITTLE
BIT OF CILANTRO.
Paul says YEAH, PUT
IT IN THERE.
Aynalem says MM, SMELLS GOOD.
SO IS THIS DONE?
Paul says YES, IT'S READY TO EAT.
Aynalem says I THINK HE'S IMPRESSED
WITH MY COOKING.
An animation shows Winston, a dog in a suit, holding a pot in the kitchen.
The announcer says HEY WINSTON, LET'S
TALK ABOUT CURRY.
CURRY IS A MIX OF SPICES
THAT ARE POPULAR IN
INDIAN AND ASIAN CUISINE.
IT HELPS FLAVOUR MEAT AND
RICE, AND VEGETABLES, TOO!
TYPICALLY, IT IS MADE UP OF
TURMERIC, CORIANDER, CUMIN,
AND EVEN RED PEPPERS.
IT CAN BE MILD TO
VERY SPICY TASTING.
NUTRITIONALLY, CURRY IS
SIGNIFICANTLY LOWER IN CALORIES
BUT HAS HUGE AMOUNTS
OF FLAVOUR.
SO TRY EATING SOMETHING
WITH CURRY AND EXPERIENCE
A TASTE BUD EXPLOSION!
Xander says I'M MAKING
SPICY RICE CAKES.
NEXT, WE'RE DEEP-FRYING
SOME RICE NOODLES
FOR EXTRA
CRUNCH IN THE DISH.
Lawrence cuts the rolls in halves and says SO YOU JUST
CUT THIS IN HALF.
COOKED NOODLES ARE
INSIDE THE SEAWEED,
AND SOME
VEGGIES AS WELL.
Xander says RIGHT.
Lawrence says I PUT SESAME LEAF, AND WE'RE
JUST GONNA PUT IN THE BATTER,
AND THEN WE WILL
DEEP FRY THEM.
I'LL JUST SHOW YOU ONCE,
ONE, TWO AND SLIDE
AND THEN PUT THEM IN.
Xander says ONE, TWO, TWIST.
He drops it back in the batter.
(LAUGHING)
Xander says ONE, TWO,
TWIST, DROP.
Lawrence says THAT'S GOOD, YEAH.
OKAY, NOW WE WAIT
ABOUT 3 TO 4 MINUTES.
Xander says HOT OIL IS HOT.
DON'T PLAY AROUND WITH
IT WITHOUT AN ADULT.
Lawrence says OKAY, LET'S SEE IF THE
SPICY RICE CAKE IS READY.
WE GOT TO
CHECK THE TASTE.
TRY A LITTLE.
Xander says SPICY AND GOOD.
Lawrence says SPICY AND GOOD, BUT WOULD YOU
LIKE SOME MORE SWEET IN IT?
Xander says MAYBE A LITTLE BIT.
Lawrence says OKAY, THIS IS WHAT WE USE
TO MAKE IT SWEETER.
Xander says RICE SUGAR SYRUP?
Lawrence says YEAH, IT'S RICE SYRUP.
IS IT BETTER?
Xander says THAT'S BETTER.
Lawrence says OKAY.
BUT THIS IS SLICED SESAME LEAF,
SO WE ARE PUTTING IN THERE.
OKAY, I THINK WE'RE READY
TO EAT OUR SPICY RICE CAKE.
Xander says LOOKS GREAT, I CAN'T
WAIT TO TRY THE SPICY RICE CAKE.
I WONDER HOW AYNALEM
At Spicy 6, Aynalem says IS DOING WITH HER DISH.
Aynalem says WHAT DO WE MAKE NEXT?
Paul says WE'RE GONNA
MAKE NAAN BREAD.
Aynalem says NAAN BREAD?
Paul says YEAH.
Aynalem says WE'RE MAKING
BREAD RIGHT NOW?
Paul says YEAH, WE'RE GONNA
MAKE BREAD NOW.
Aynalem says NAAN BREAD, N-A-A-N.
An animated bread pops up and says BREAD.
Paul gives her the dough and says OKAY, GO AHEAD.
Aynalem says CAN I TRY?
Paul says YEAH.
Aynalem says WHAT ARE WE TRYING TO MAKE
THIS INTO, LIKE, PIZZA?
Paul says NO, YEAH, YEAH.
Aynalem says OH, SO IT'S LIKE A
FLAT PIECE OF BREAD.
Paul says YEAH, YEAH.
Aynalem says THIS IS A
LOT OF WORK.
MAN, THIS DOUGH
IS REALLY TOUGH.
Paul gives her a pin roll and says GO AHEAD.
Aynalem says THIS IS
SO MUCH FUN.
He starts slapping the dough.
Aynalem says WHAT DOES
SLAPPING DO?
Paul says IT'LL MAKE IT BIGGER.
Aynalem says OH OKAY.
WOW, HE'S REALLY BEATING THAT
BREAD UP, I FEEL SORRY FOR IT.
A voice says AH-AH-AH!
Aynalem says WHAT ARE YOU DOING NOW,
PUTTING IT AROUND THE TOWEL?
Paul says YEAH, SO NOW WE'LL
PUT IN THE CLAY OVEN.
Aynalem says WHAT'S THE CLAY OVEN?
Paul says RIGHT THERE.
Aynalem says THAT OVEN IS
LIKE A BIG FIRE PIT.
IT'S SOME KIND OF OVEN
FOR COOKING BREAD?
Paul says YEAH.
Aynalem says I'M GONNA
LET YOU DO THAT.
Paul says SURE, OKAY,
I CAN DO THAT.
WATCH HERE.
A voice says AHHH-AHHH.
Aynalem says HE JUST PUT HIS
HAND IN THE OVEN.
I CAN'T BELIEVE YOU STUCK
YOUR HANDS IN THE OVEN.
KIDS SHOULD NEVER STICK
THEIR HANDS IN THE OVEN.
I KNOW YOU GUYS CAN'T FEEL
THIS AT HOME, BUT MAN,
IS THIS OVEN HOT
WHERE I'M STANDING.
HAVE YOU EVER BURNT
YOURSELF DOING THAT?
Paul says BEFORE WHEN I WAS NEW I BURNT
MY HAIR, BUT NOW I'M OKAY.
Aynalem says THAT'S SO COOL.
Paul takes the bread out.
Aynalem says THAT WAS FAST.
Paul says THEN WE'LL PUT SOME BUTTER
IN, AND THAT LIKE THAT.
Aynalem says OOH, IT'S LOOKING GOOD.
I SAW A LITTLE SMILE ON PAUL'S
FACE; IT MUST BE TIME TO EAT.
Paul says AND YOU'RE GONNA
PUT IT ON THE PLATE.
Aynalem says IT SMELLS SO GOOD.
WOW, I'M READY
TO EAT, ARE YOU?
Paul says SURE, YEAH, LET'S
GO TO THE TABLE.
Different kids appear inside an animated plate.
A girl with curly brown hair says THE THING I LIKE ABOUT
INDIAN FOOD IS THE SPICES.
A boy with wavy brown hair says I LIKE MY RICE AND
MY BROCCOLI TOGETHER.
The girl with curly brown hair says I LOVE CURRY.
A girl with straight brown hair in a bob cut says I DON'T KNOW WHAT CURRY IS.
Xander says VANCOUVER IS A
CULTURALLY DIVERSE CITY
WHEN IT COMES TO FOOD.
TIME TO DIG INTO SOME DISHES
WE MADE WITH OUR CHEFS.
Lawrence says OKAY, LET'S SEE
HOW YOU LIKE IT.
Xander says TRY THE DEEP
FRY FIRST.
Lawrence says WHAT DO YOU THINK?
He gives him two thumbs up.
Xander says I REALLY LOVED THE
DEEP FRIED NOODLES.
NOW IT'S TIME FOR
THE MAIN EVENT.
MAN, LAWRENCE KNOWS HOW TO
MAKE SOME SPICY RICE CAKES.
IT'S KIND OF
LIKE A NOODLE,
BUT IT'S STILL RICE
IN THE SAME TIME.
IT ALSO HAS
ITS OWN FLAVOUR.
Lawrence says IT'S NOT A REALLY,
REALLY HARD FOOD.
IT'S SOMETHING
VERY EASY TO COOK,
AND YOU CAN DO QUITE A LOT
OF THING WITH THE SAUCE.
Xander says IS IT TIME
FOR THE KIMBAP?
Lawrence says YEAH, DIP IT
IN THE SAUCE.
Xander says IT'S MY
BEST KIMBAP YET.
MY OWN EATING INDEPENDENT
JUDGE, JOHN, THE SOUND GUY,
COME TRY MY KIMBAP.
(CHEERING)
John takes a bite of the rice cake.
Xander says LEAVE IT TO A
SOUND GUY TO NOT KNOW KIMBAP
FROM A SPICY RICE CAKE.
John and Xander bump fists.
Xander says I DON'T THINK JOHN KNEW
WHAT WAS THE KIMBAP AND
THE SPICY RICE CAKE,
BUT THAT'S OKAY.
They laugh.
(music plays)
Aynalem says TIME TO TRY
THE LAMB CURRY WE MADE.
I HOPE IT'S GOOD.
OOH, THAT
LOOKS GOOD, MM.
Paul says VERY GOOD.
Aynalem says SO, I GOT THIS LAMB, AND
I GOT THIS NAAN BREAD,
HOW DO THEY GO TOGETHER?
SO, HOW DO
WE DO THIS?
Paul says YOU CAN PUT LAMB ON THE
PLATE, THEN WE WILL START,
TAKE A NAAN BREAD.
Aynalem says OKAY.
Paul says AND WE START
EATING LIKE THAT.
Aynalem says WITH YOUR HANDS?
Paul says YEAH, WITH THE HAND.
Aynalem says OKAY.
Paul says LIKE THAT.
Aynalem says YOU USE THE BREAD
TO PICK UP THE LAMB.
MM, THAT'S GOOD.
THIS WAY YOU GET TO EAT YOUR
SPOON, AND IT'S DELICIOUS.
An animated dancing spoon pops up.
Aynalem says IT'S GOT SO MANY FLAVOURS MIXED
TOGETHER, IT'S REALLY COOL.
Paul says YOU LIKE NAAN
BREAD, TOO?
Aynalem says MM-HMM, I LOVE
THE NAAN BREAD.
An animated bread loaf says BREAD.
Paul says NAAN IS GOOD.
Xander says IT'S NOT WHAT WE
THINK OF AS CAKE,
BUT IT'S STILL
REALLY GOOD.
Lawrence says RIGHT, IT'S
NOT CAKE, CAKE.
Xander says WELL THANKS SO MUCH FOR
SHOWING ME ALL THIS.
Lawrence says MY PLEASURE.
Xander says DELICIOUS.
Aynalem says SO YOU'RE A SERIOUS
MAN IN THE KITCHEN.
Paul says YEAH.
Aynalem says BUT CAN WE
JOKE AROUND NOW?
Paul says SURE.
Aynalem says I HAVE A JOKE FOR YOU,
YOU WANT TO HEAR IT?
Paul says SURE.
Aynalem says I THOUGHT THIS LAMB
WOULD TASTE BAAAD,
BUT IT ACTUALLY
TASTES PRETTY GOOD.
(cricket sounds)
Paul says YEAH, LAMB'S, YOU
KNOW, LAMB'S VERY GOOD.
Aynalem says GET IT, 'CAUSE
I SAID BAAAD?
Paul says NO, IT'S NOT. (LAUGHS)
Aynalem says I MADE YOU LAUGH.
Paul says YEAH, I'M NOT
ALWAYS SERIOUS.
Aynalem says I CAN IMAGINE YOU
STARTING A FOOD FIGHT.
WELL, I THINK
IT'S DELICIOUS.
Paul says THANK YOU.
I'M STUFFED, TIME TO GO
AND MEET UP WITH XANDER.
Aynalem and Xander meet at the boardwalk.
Aynalem says HI XANDER.
Xander says HEY AYNALEM, HOW WAS YOUR
ADVENTURE IN VANCOUVER TODAY?
Aynalem says IT WAS REALLY GOOD.
THERE'S A LOT OF DIFFERENT KINDS
OF FOOD FROM THE CONTINENT
OF ASIA HERE IN VANCOUVER.
Xander says I STUCK WITH KOREAN
ALL DAY LONG.
WHAT DID YOU MAKE?
Aynalem says I MADE INDIAN FOOD WITH
A VERY SERIOUS CHEF.
Xander says HOW ABOUT SOME DESSERT?
COME ON.
An animated ice-cream cone pops up.
(music plays)
As the gag reel rolls, end credits roll.
Xander says THIS IS THE CRAZIEST GROCERY
STORE I'VE EVER BEEN IN.
He weighs a snicker on the store scale and says SOLE FOOD.
At the boardwalk, Xander says HEY, I ALSO
BOUGHT A CONDO.
Aynalem says REALLY?
Xander says YEAH, WANT TO
GO CHECK IT OUT?
Aynalem says YEAH, I DO.
Xander says COME ON.
Hosted by Aynalem Martens and Xander Boulard.
Directed by John Barnard and Scott R. Leary.
Produced by Chris Charler and Schott R. Leary.
Logo: CMF.
Logo: Bell Fund.
Produced in association with TVO Kids.
The animated logo of TVO Kids appear.
Logo: Farpoint Films.
Copyright 2017, Kid Diners Season One Inc.
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